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New Project Added: Wave Yokohama

  • On 2022/2/21
We have added a new circular project “Wave Yokohama” in our database. Wave Yokohama is a non-profit organization promotes a rental service of reusable cutlery and dishwashing. It contributes to reducing waste and CO2 emissions and raising environmental awareness. For more information, check the project page on this website.
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New Project Added: StockBase

  • On 2022/2/8
We have added a new circular project “StockBase” in our database. StockBase donates unneeded emergency supplies from companies to people in need. They circulate the items within the local community and reduce food waste. For more information, check the project page on this website.
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Can DX be a solution to the problem with plastic containers? [Experience Report]

  • On 2022/1/5
On March 13, 2021, we held an idea-thon online under the topic of “Circular Economy and Digital Transformation (DX).” This time we specifically focused on the issue of plastic takeout containers and discussed how we could circulate the containers instead of wasting them. *This event is part of Circular Economy Plus School, which is organized […]
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How haishop is turning Japan’s souvenir culture into a force for good

  • On 2021/12/20
Choosing a gift for someone or buying a treat for yourself from time to time is delightful. What if that shopping is sustainable or contributes to realizing a better society? Wouldn’t it be even more fulfilling? Today, we are at a point where products have diverse features that it is difficult to differentiate one washing […]
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haishop cafe releases four new vegan dishes

  • On 2021/12/14
haishop cafe, located in Minato Mirai, Yokohama, has released four new vegan dishes for their menu. From today onwards, 80% of their menu will be renewed into a vegan menu. This move is to promote food with less environmental impact and food diversity.   Besides those four dishes, Vegan burger with soy meat, Vegan dan […]
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Yokohama local plastic waste turns out to be a unique asset [Experience Report]

  • On 2021/11/12
On Saturday, February 27, 2021, we held a workshop at haishop cafe in Bashamichi to up-cycle plastic waste into new products. We cooperated with Mr. Terukuni Hayashi and Ms. Sayumi Tadokoro from Technolab Inc., which runs the ocean plastic upcycling brand “buøy.” *This event is part of Circular Economy Plus School, which is organized by […]
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Sustainable Vegan Ramen made with Yokohama local produce

  • On 2021/10/6
Another vegan ramen choice is coming your way soon in Yokohama City! The Yokohama Vegan Ramen project is getting ready to serve another vegan option to locals with a new dandan noodle meal through crowdfunding. Initiated by the RCE Yokohama Youth Federation, the project was launched in October last year and has been developing the […]
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Active SDG partnerships in Yokohama set example

  • On 2021/7/30
The United Nations’ Sustainable Development Goals are an ambitious set of objectives established in 2015 to improve life on earth. The SDGs include both environmental goals such as clean energy and social goals such as eliminating poverty. Of course, no one person or group can achieve these targets without assisting and cooperating with each other. […]
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Mori no Oto Community Building Based on the Circular Economy [Experience Report]

  • On 2021/7/1
On Saturday, January 30, 2021, we held a fieldwork event at “Mori no Ouchi” and “Mori no Hanare,” the activity bases of Non-Profit Organization Mori no Oto in Aoba-ku, Yokohama. The theme was “Circular Economy and Urban Development.” Ms.Madoka Kitahara, Chief Officer, and Ms.Akiko Umehara, Community Design Manager, gave an introduction about their community building […]
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