Trees have the ability to absorb CO2, but did you know that kelp has similar powers too? Kelp can absorb five times as much CO2 as cedar, plus it can grow up to four meters in just four months! Such hidden powers didn’t get unnoticed by Sachiumi Heroes director Tatsunori Tomimoto. Since 2015, Tomimoto has…
We have added a new circular project “Yokohama Winery” in our database. Yokohama Winery is a brewery produces red, white, and rosé wines in Yokohama. They contribute to the environment by delivering wine to neighboring communities on renewable energy bikes and reusing used wine bottles. For more information, check the project page on this website.
We have added a new circular project “Wave Yokohama” in our database. Wave Yokohama is a non-profit organization promotes a rental service of reusable cutlery and dishwashing. It contributes to reducing waste and CO2 emissions and raising environmental awareness. For more information, check the project page on this website.
One month has passed since 2022 began already. Time flies so fast! Thanks to everyone who has stopped by our website and read the articles, Circular Yokohama grew a lot in 2021. We are genuinely delighted to reach out to people worldwide through this website.We appreciate all the corporation you have given us. In 2022,…
We have added a new circular project “StockBase” in our database. StockBase donates unneeded emergency supplies from companies to people in need. They circulate the items within the local community and reduce food waste. For more information, check the project page on this website.
On March 13, 2021, we held an idea-thon online under the topic of “Circular Economy and Digital Transformation (DX).” This time we specifically focused on the issue of plastic takeout containers and discussed how we could circulate the containers instead of wasting them. *This event is part of Circular Economy Plus School, which is organized…
On Saturday, March 6, 2021, we held an idea-thon with Hideaki Omote and Nao Wada from Innovation Design, Inc. They run a sustainable souvenir shop and cafe, “haishop,” in Bashamichi, Yokohama. This idea-thon is to solve issues through running circular businesses and local services. The main topic was “Circular Economy and Startups.” We shared the…
Choosing a gift for someone or buying a treat for yourself from time to time is delightful. What if that shopping is sustainable or contributes to realizing a better society? Wouldn’t it be even more fulfilling? Today, we are at a point where products have diverse features that it is difficult to differentiate one washing…
haishop cafe, located in Minato Mirai, Yokohama, has released four new vegan dishes for their menu. From today onwards, 80% of their menu will be renewed into a vegan menu. This move is to promote food with less environmental impact and food diversity. Besides those four dishes, Vegan burger with soy meat, Vegan dan…
Since the COVID-19 came into the world, the way we work has been dynamically changing. Many people work from home, hold their meetings online, and many new words that symbolize the change of our lifestyle has been created, such as self-isolation, quarantine, key-workers, and so on. Now, another question came up; how will the way…
On Saturday, February 27, 2021, we held a workshop at haishop cafe in Bashamichi to up-cycle plastic waste into new products. We cooperated with Mr. Terukuni Hayashi and Ms. Sayumi Tadokoro from Technolab Inc., which runs the ocean plastic upcycling brand “buøy.” *This event is part of Circular Economy Plus School, which is organized by…
Another vegan ramen choice is coming your way soon in Yokohama City! The Yokohama Vegan Ramen project is getting ready to serve another vegan option to locals with a new dandan noodle meal through crowdfunding. Initiated by the RCE Yokohama Youth Federation, the project was launched in October last year and has been developing the…
