New Project Added: Zero Ring

  • Posted by Circular Yokohama Editorial Team
  • On 2021/10/19
We have added a new circular project “Zero Ring” in our database. Zero Ring is a project to circulate takeout bento boxes in the Minato Mirai area. The project aims to solve the problem of disposable containers waste by reusing takeout containers and make mealtime fancy and enjoyable. For more information, check the project page […]
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New Project Added: Aquaponics

  • Posted by Circular Yokohama Editorial Team
  • On 2021/9/28
We have added a new circular project “Aquaponics” in our database. Aquaponics is a system of “circular organic agriculture” that crosses hydroponics and aquaculture. It minimizes resource circulation and promotes local consumption to rvitalize local communities. For more information, check the project page on this website.
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New Project Added: Coco&K.

  • Posted by Circular Yokohama Editorial Team
  • On 2021/8/17
We have added a new circular project “Coco&K.” in our database. Coco&K. is an officially japan’s agency of the Kilus Foundation in the Philippines. They imports lovely and eco-mind bags that are up-cycled from consumed fruit juice packages. For more information, check the project page on this website.
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How SDGs Kanazawa Living Lab realize the circular economy for food [Experience Report]

  • Posted by Circular Yokohama Editorial Team
  • On 2021/6/16
On Saturday, January 16 2021, we visited Hakkei Ichiba (Hakkei Market) and Nagashima Farm run by SDGs Kanazawa Living Lab, which mainly focuses on engaging in circular agriculture. The topic of the event was “food and the circular economy” Mr. Kentaro Hirano, the chief of Hakkei Ichiba, Mrs. Natsumi Okui, the representative of Hamandarina LLC, […]
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